2018 OPTIONAL CONFERENCE MEAL PROGRAMS

            The 2018 Annual Conference offers 4 optional meal program opportunities: the Fellowship Luncheon, the Koinonia Luncheon, the Mission Luncheon and the Prayer Breakfast (hosted by the Women’s Christian Fellowship). The Conference Banquet Dinner is included in your registration fee** (Additional quantities can be reserved for a fee).  You can visit our website ICCCNOW.org to see a brief description of the meal program, or watch for details in upcoming issues of the Christian Community.


Monday, July 16, 2018 at 12:00pm
is the Fellowship Luncheon.  This Sandwich Display Buffet includes: Tossed Salad, Choice of Ham & Swiss with Tomato Jam on Ciabatta, Veggie Wraps or Beef & Cheddar with Horseradish Cream, Pickled Red Onion on a Brioche Roll, Parmesan House Made Chips, Iced Tea, Coffee and Hot Teas.

Tuesday, July 17, 2018 at 12:00pm is the Koinonia Luncheon.  This meal includes:  Caesar Salad, Sliced Beef Brisket, Sautéed Green Beans, Red Potatoes, Warm Rolls & Butter, Chef’s Selection of Dessert, Iced Tea, Coffee and Hot Tea Stations.   Vegetarian Option: Stacked Eggplant  

Wednesday, July 18, 2018 at 12:00pm is the Mission Luncheon. This meal includes:  St. Louis City Center House Salad, with Field Greens, Split Cherry Tomatoes, Candied Walnuts and Feta Cheese served with Red Wine Vinaigrette, Chicken Piccata, Mashed Potatoes, Broccolini, Chef’s Selection of Dessert, Iced Tea, Coffee and Hot Tea Stations.  Vegetarian Option: Mushroom Ravioli 

Thursday, July 19, 2018 at 9:00 a.m. is the Prayer Breakfast. This meal includes: Fruit, Scrambled Eggs, Bacon, Hash Browns, Juice, Coffee and Tea. 

Thursday, at 6:30 p.m. is the Conference Banquet. This meal includes: Baby Romaine and Tomato Salad: Baby Hearts with Red and Yellow Tomatoes, Julienned Red Onions and Herb Vinaigrette, Slow Roasted Pork Tenderloin Medallions with Apple Cranberry Chutney, Rolls & Butter, Pound Cake with Fresh Berries, Iced Tea, Coffee and Hot Teas. Vegetarian Option: Grilled Farm Raised Salmon with a Citrus Orange Gastrique. Kid’s Meal Option: Chicken Tenders, Mac & Cheese, Cookie and Lemonade.

 

    
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